I hope everyone had a lovely weekend!
We did :) Busy though, we got most of the garden in, just waiting for it to get a little bit warmer for the squash and cucumbers but the Arugala, Broccoli and Broccoli Rabe is already coming up, the tomatoes are in the ground and the green beans are planted! After all that, I was too tired to post this week's menu last night but it was a good thing :)
Here we go!
Penne Pasta Bake (from the freezer)
20 minute Tamale Pie
Parmasan Garlic Shrimp Alfredo with Angel Hair pasta
Pan Fried Trout (am going to try to crust it with crushed Pretzels, will let you know if it flys)
Left over salad
Maybe some rice? Don't know for sure, I do have some Quinoa that needs to be used, maybe I will make that instead.
Crock Pot Steaks
Sweet and Sour Pork
Check out all the great recipes and meal ideas at I am an Organizing Junkie's MPM event!